Your Host - Masis
Menu 1
Mezzeh (mixture of starters) Various dishes and salads served with hot bread (as Menu 4).
Farouge Judig A whole roasted baby poussin stuffed with almonds, walnuts, rice and spices, and glazed with rich Georgian wine sauce and served on a bed of pivas (onion, peppers, sumac) with grilled tomato and salad.
Coffee with Armenian Delight.
Menu 2
Mezzeh Various dishes and salads served with hot bread (as Menu 4).
Hndgahav Roast turkey veiled with Armenian roast sauce, rice turlu (mixed hot vegetables).
Coffee with Armenain Delight.
Menu 3
Mezzeh Various dishes and salads served with hot bread (as Menu 4).
Khorovadze A whole marinated lamb, stuffed with walnuts, almonds, rice and spices, gently roasted and served with its own succulent stuffing, kebab sauce and salad.
Coffee with Armenian Delight.
Menu 4
Armenian Banquet with sweets and coffee, Hummus, Falafel, Tabouleh, Baba Ganouge, Shomin, Kufta, Yershig, Taramasalata, Karides Guveji, Garge, Chef’s Lavash Bread, Selection of Chef’s Mixed Kebabs from the charcoal, Shish Kebab, Lulu, Kharapak Khorow, Judi.
Coffee with Armenian Taverna.
Menu 5
Vegetarian Banquet with sweets and coffee.